Royal menus
1960, 1st edition. London : Hammond. Very good cloth copy in a good if somewhat edge-torn (with some loss) and dust-dulled dust-wrapper, now mylar-sleeved. Remains quite well-preserved overall. SIGNED. Author was chef the cuisine to the late King George VI. Item #441564
Physical description: xi, 248 pages ; 25 cm. Subjects: Menus; Cooking, French; Gastronomy.
Price: €195.00
See all items by Rene Roussin