The fine art of dining : with recipes from world-famous chefs and kitchens / illustrated by Graham Rust ; compiled and edited by Fiona Gore Langton, Madolyn Wilson, and Rosemary Carey
1995, 1st edition. Boston : Little, Brown. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper (price-clipped). Remains particularly well-preserved overall; tight, bright, clean and strong. Item #424593
Physical description; 192 pages : color illustrations ; 28 cm. Subjects; International cooking. Dinners and dining. Cuisine internationale.
Price: €18.95