Dictionary of gastronomy / André L. Simon and Robin Howe
1970, First Edition. London : Nelson. Very good cloth copy in a good if somewhat edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains quite well-preserved overall. Item #415370
ISBN: 0171470923
Physical description: 400p ; 28 cm. Notes: Bibliography: p.398-400. Subjects: Food Dictionaries; Beverages Dictionaries.
Price: €25.00
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