The Gourmet cookbook / Complete in 2 volumes
1984, 2nd edition. New York : Knopf. Near fine cloth copies in a good if somewhat edge-torn and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved; tight, bright, clean and strong. Item #403899
ISBN: 0394540301
Physical Description; 2 volumes : illustrations (some color) ; 26 cm. Subjects; Cookbook. Cookbooks. Cuisine internationale. International cooking. Livres de cuisine. Cookbooks.
Price: €50.00
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