Italian food / Elizabeth David
1989, Revised Edition. London : Penguin. Near fine paperback copy; edges very slightly dust-dulled. Remains particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #403722
ISBN: 0140273271
Physical description; 376p. : ill. ; 20cm. Notes; Previous ed.: London : Barrie & Jenkins, 1987. Includes index. Subjects; Cooking, Italian. Italian food. Cookbooks ; Italian. Cookbook. Cookery. 20th century cookbooks.
Price: €12.95
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