The food of Italy / Claudia Roden

Roden, Claudia

1990, 2nd edition. London : Arrow Books. Very good paperback copy; edges slightly dust-dulled and nicked. Remains particularly well-preserved overall; tight, bright, and clean. Item #400178

Physical description; 218 pages, 32 unnumbered pages of plates : illustrations ; 25 cm. Notes
First published: London : Chatto and Windus, 1989. Subjects; Cooking, Italian. Cookbooks. Illustrated cookbooks. Recipes - Italy. The Observer recommendations.

Price: €12.95