The true history of chocolate / Sophie D. Coe and Michael D. Coe
1996, First Edition. New York : Thames and Hudson. Fine cloth copy in an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #371058
ISBN: 0500016933
Physical description; 280 pages : illustrations (some color) ; 24 cm. Subjects; Chocolate History. Cocoa Trades History. Beverages. Food. Botanical chemistry. Cocoa trade. Chocolate; production.
Price: €21.95
See all items by Sophie D. Coe, Sophie Dobzhansky