Rum, yesterday and today / Hugh Barty-King, Anton Massel
1983, First Edition. London : Heinemann. Good cloth copy in a good if somewhat edge-torn (with some loss) and dust-toned dust-wrapper, now mylar-sleeved. Remains quite well-preserved overall; tight, bright, clean and strong. Item #289407
ISBN: 0434452807
Physical description; xvii, 264 pages, 16 pages of plates : illustrations ; 25 cm. Notes; Includes bibliographical references (pages 251-256) and index. Contents; Before they called it rum -- 350 years of rum drinking -- From sugar to liquor : the science of rum-making and its chemistry -- From Barbados to Australia : rum producers round the world and their stories -- From still to shelf : marketing rum today and its problems -- Rum recipes : for escape and celebration. Subjects; Rum. Rum History. Rum, to 1980. Genres; Bibliography. Illustrated.
Price: €125.00