American Family Cooking; the Best of Regional Recipes

Olstein, Judi (Ed. )

1984, First Edition. New York: Exeter Books. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. ; 328 pages; Description: 328 p. Ill. Subjects: Cookery - American -Recipes. Item #113683
ISBN: 067107198X

Price: €10.95